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The Breakfast Martini Cocktail Recipe

Created by Salvatore Calabrese at the Lanesborough Hotel in London it is one of a number of cocktails to use jam as an ingredient and similar to the Marmalade Cocktail found in the 1930 Savoy Cocktail Book.

Breakfast Martini

Ingredients

  • 1 tsp. marmalade

  • 1 ¾ oz of gin

  • ½ oz of Grand Marnier, or Curaçao or Cointreau

  • ½ oz of aperitif wine

  • ½ oz of lemon juice

  • Ice cubes

  • Add a strip of orange zest for garnish

Assembly

Place the spoonful of marmalade with ice into a cocktail shaker and stir to dilute. Add the remaining ingredients and shake well. Double strain the cocktail into a Martini Coupe glass. Garnish with orange zest.

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