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Angel Face Martini Cocktail Recipe

The Angel Face cocktail first appeared in the 1930 edition of the Savoy Cocktail Book. It relies neither citrus nor sugar to make it great but rather three full-strength spirits.

Angel Face Martini


Ingredients

  • 1 oz of Gin

  • 1 oz of apricot brandy

  • 1 oz Calvados


Assembly

  • Fill a mixing glass with ice cubes. Add all gin, brandy and calvados. Stir and strain into a chilled cocktail glass.

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